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Plant Proteins

Soya Chunks Protein

From R18.70



Enjoy Protein Soya Chunks in vegan and vegetarian meals . Combine with veggies, legumes or whole grains.

Soya protein health benefits:

Contains plant protein
Low in fat
Contains fibre for heart and digestive health
Omega 3 assists with brain function
Contains Vit D needed by vegetarians

Additional information

Diet choices

Gluten Free, Vegan, Vegetarian


350g, 400g

Allergen info

  • Produced in a factory that handles peanuts, wheat and soya
  • Banting-friendly, gluten-free


Extruded Soya Protein

Basic Cooking Instructions

• Pre-soak 1 cup chunks in 4 cups boiling water for at least 1 hr

• Rinse thoroughly in a colander

• Squeeze out excess water

• Chunks are now ready to be used in your recipes

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