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Sweeteners

Plain Malt 500g

R31.10

Description

A great source of nutrition and energy for all.

Nutritional research has indicated barley malt syrup as a slow-digestive sweetener (low GI). It is about half as sweet as refined sugar and is suitable as a low GI sweetener in cooking and baking.

Additional information

Diet choices

Gluten Free, Vegan, Vegetarian

Ingredients

Barley Malt Syrup (Gluten), Preservative (Parahydrobenzoates)

Serving Suggestions

Mix with warm water or skimmed milk.

Dosage:

1-2 tablespoons daily (Adults)

2-3 teaspoons daily (Children)

Allergen info

  • Produced in a factory that handles peanuts, wheat and soya
  • Banting-friendly, gluten-free

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